Dinner Menu March, 2015

Dinner Menu

March, 2015

Burnt Fennel, Citrus, Caviar

Beetroot, Potato, Radicchio

Tomato, Rib Eye, Cherry Belle

Sweet Potato, Squash, Baby Carrot

Blood Orange, Sturgeon, Celery root

Cauliflower, Scallop, Poblano

Saffron, Truffle, Arborio

Apple, Belly, Cranberry

Malted Milk, Chocolate, Caramel

Pistachio, Cherry, Honey

Raspberry, Ube, Cocoa Butter

Miso, Coffee, Cookie